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Maragato Pork Loin - Traditional elaboration

Price: 17,90 €
Quantity:

T0109

Our pork loin is different from other because it is elaborated using exclusively selected pork loin, red pepper, salt, garlic and oregano, stuffed in natural casing, and a slow cure process

Average grade 

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More details

Our Lomo Maragato is a white cured pork loin cured, with the smoke flavour of oak and stuffed into natural casing. Its compact consistency, taste the pepper, and smoked light make this product a delicacy that has been awarded the UK Great Taste Award. At first glance differs from the loins in artificial sausage casings for its diameter and shape, but especially  on the palate. It is packaged in vacuum for shipping customer. It is recommended in this case open at least half an hour before trying to take all its flavor. 

It is recommended to use an alimentary transparent wrap to prevent of dryness and mould growth and put it in a fresh place. 

Ingredients: lean pork meat, paprika, lactose, dextrose, salt, garlic and oregan.

Energy 206Kcal / 868 KJ
Proteins 35,58g
Fat 7,1g
Fat Sat2,33g
CH 0,2g
Sugar 0,2g
Sodium 1,524g
Salt 3,81g

  • Envasado al vacio.
  • Producto de cerdo
  • Sin gluten
  • Producto para dieta
  • Producto natural
  • Información nutricional por 100g: Valor energético: 299.3 Kcal Proteínas: 37.95 g Hidratos de Carbono: 0.2 g Grasas: 16.3g
Grade 
Cristina b
03/6/2013

la cocinera de betulo

Lomo embuchado extra, un lomo de mucha calidad, con un aroma y un sabor que en cuanto lo pruebas repites, nos ha gustado mucho, si hubiera que puntuarlo le daría un 10.

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Maragato Pork Loin - Traditional elaboration

Maragato Pork Loin - Traditional elaboration

Our pork loin is different from other because it is elaborated using exclusively selected pork loin, red pepper, salt, garlic and oregano, stuffed in natural casing, and a slow cure process

Write your review