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Top sellers
Picadillo - Minced pork-
Packaged in vacuum 500gr, Picadillo also known as zorza, chichos, jijas...it is marinated minced lean pork, salt, paprika and garlic. It is ideal as accompaniment with pasta, fried eggs...We package it in vacuum and the weight of this pieces is around 500gr.
3,25 €Cured beef "Cecina" Sliced -100 GRS.- UT
Sliced in vacuum 100gr. This maroon red is obtained of natural way due to the quality of the raw materials, so we do not use nitrificantes or additives that alter his color of artificial form. The cured beef has a very typical flavor and smell, stronger that the ham, in addition, in case of the Cecina, with the smoked flavor typical one of his...
4,50 €Cured beef "Cecina" (Portions)
Packaged in vacuum 750 gr aprox. The cured beef has a very typical flavor and smell, stronger that the ham, in addition, in case of the Cecina, with the smoked flavor typical one of his elaboration.
19,99 €Cured beef "Cecina" Sliced -100 GRS.- UT
Sliced in vacuum 100gr. This maroon red is obtained of natural way due to the quality of the raw materials, so we do not use nitrificantes or additives that alter his color of artificial form. The cured beef has a very typical flavor and smell, stronger that the ham, in addition, in case of the Cecina, with the smoked flavor typical one of his...
3,99 €Cured beef "Cecina" Cream JAR-130 GRS- UT
Cecinas´s cream is a product that is having a great acceptance between the consumers who has tasted.Cured beef cream is combined with the best cured beef flavor and just a hint of smoked, with the convenience of a cream ready to open and spread. Cecina cream has a characteristic flavor, making this product exclusive and different from all other brands in...
3,50 €Chorizo de León Hot
Packaged in vacuum 470 gr. It is elaborated only and exclusively with lean pork, salt, red pepper, garlic and oregano and it is stuffed into a natural hog casing. This product is free of lactose and dextrose, which makes this product ideal on diets free of gluten and lactose. It is one of the most representative products of our region, which one has...
4,95 €Chorizo de León Sweet
Packaged in vacuum 470 gr. It is elaborated only and exclusively with lean pork, salt, red pepper, garlic and oregano and it is stuffed into a natural hog casing. This product is free of lactose and dextrose, which makes this product ideal on diets free of gluten and lactose. It is one of the most representative products of our region, which one has...
4,95 €Beef sausage
Chorizo sarta elaborated in natural tripe, the best selected beef meat and slightly smoked. It is package in vacuum with an aproximately weight of 400 gr.
4,50 €Cruchips light - Dried Beef
A slab of dehydrated beef, protein source and ready to go. Finally a light and high protein snack that helps you take care of yourself. Do not hesitate to try it and it will become your favorite snack. It is no longer necessary to choose between enjoying and taking care, with CruChips you have it all in one bag. Cruchips - Light The snack to take care of you
1,82 €Iberian ham Sliced package 100gr/Ut
100gr sliced package vacuum, our Iberian ham has elongated and stylized forms, has the color and aroma, unmistakable to any product derived from Iberian pigs. Its flavor is a clear demonstration of the Iberian race still stronger and drier than serrano. With a very good quality-to-price r
7,90 €Sack of chickpeas Pico Pardal of León Autentica
Small chickpea, high quality for stews, tender and excellent for cooking.
1,95 €Cecina great selection with extra virgin olive oil
90 grs.aprox. The best selection of our Cecina, served with the best olive oil. We have chosen the high quality extra virgin olive oil, instead of other cheaper olive oils.
3,50 €Chorizo for cooking - ROSCA- SWEET
Our famous chorizo Maragato, stuffed into a natural hog casing and aired between 2 weeks. The result is a high guality traditional product, ready in just a few minutes and keeps the entire flavour of our chorizo Maragato
6,95 €Morcilla of Burgos La Ribera
330 grams approx. Ingredients: Orcal onion, extra rice, blood, fat, and natural spices
2,50 €Maragato Pork Loin - Taco
Our pork loin is different from other because it is elaborated using exclusively selected pork loin, red pepper, salt, garlic and oregano, stuffed in natural casing, and a slow cure process
9,15 €Serrano Ham Sliced Package 200gr
Packaged in vacuum 200gr. Our Serrano Ham is made based on the best raw material and two points, no more salt than necessary, and slow and long periods of curing process. Our cured hams have a cure period about sixteen months. The presentation chosen in sliced facilitates quick tasting and plastic slking between slices facilitate their separation.
3,50 €Cecina cream 80gr
Now you can find the cecina cream with a makeover, we have decided to offer a new format in plastic punnet of 80 grams.The same product as before, made with the best selected cecina and Iberian fat pork, ready to open and spread. A new lighter package, allows the consumer to use a faster and more easily consumption.
2,15 €Chorizo for cooking - ROSCA- HOT
Our famous chorizo Maragato, stuffed into a natural hog casing and aired between 2 weeks. The result is a high guality traditional product, ready in just a few minutes and keeps the entire flavour of our chorizo Maragato
6,95 €Cruchips chili pepper - Dried Beef
A slab of dehydrated beef, protein source and ready to go. Finally a high protein snack that helps you take care of yourself. Do not hesitate to try it and it will become your favorite snack. It is no longer necessary to choose between enjoying and taking care, with CruChips you have it all in one bag.
1,82 €Campo Oro cheese sheep
Wight of 380 grs. Bronze Medal achieved in the World Cheese Awards 2012. Craft elaboration from sheep's milk in the province, which despite being pasteurized force maintains an overwhelming taste and the typical natural qualities. Process, between 12 and 16 months. Fat on dry matter, 60%.
7,25 €Cecina Sausage
One of our innovations, a sausage made with 100% beef and sausage in a large caliber casing. The selection of raw materials together with light smoky notes, and slow curing process in natural drying, make this sausage remember the taste of the cecina.
12,90 €Sack of lentils "pardina" La Auténtica 500gr
From Tierra de Campos, with the IGP. The best lentil for your stews.
1,95 €Traditional marinated pork loin
Our marinated loin is characterized by a homemade marinate which reminds flavor, smell and natural process from the past., with paprika, salt, garlic and oregan. We package it in vacuum in two different formats: whole pieces 3.5 -4kg and halves pieces of 1.8kg.
20,90 €Cruchips mediterraneo - Dried Beef
A slab of dehydrated beef, protein source and ready to go. Finally a high protein snack that helps you take care of yourself. Do not hesitate to try it and it will become your favorite snack. It is no longer necessary to choose between enjoying and taking care, with CruChips you have it all in one bag.
1,82 €Cazurros - Chorizo for cooking 3 units
The typical chorizo Maragato with the same ingredients and quality in a three units format with an approximately weight of 300 gr. In London is common to see people eating sausage sandwiches with our chorizo Maragato in the Borough Market.
1,99 €Cruchips barbacoa - Dried Beef
A slab of dehydrated beef, protein source and ready to go. Finally a high protein snack that helps you take care of yourself. Do not hesitate to try it and it will become your favorite snack. It is no longer necessary to choose between enjoying and taking care, with CruChips you have it all in one bag.
1,82 €Androlla
Packaged in vacuum 400 gr. The androlla is a semi-fresh sausage and cured but soft and use when cooking in stews. Androlla Maragata is elaborated with leather loin and upper jaw meat, marinated and stuffed in natural casing. The main difference from the Botillo, is that Androlla Maragata has not bones.
3,95 €Cured beef "cecina" sticks
Ministicks, the thinnest and chewable. Without guts
1,30 €Cuña 100 grs Valdeon
2,400 kg aprox. The colour is blue, elaborated throughout the year with cow or goat milk or a mixture of both. Long time maduration, reaching the point between curing and ripening curds. It has a rough and irregular bark, dark gray with small red and blue spots. The dough has a soft texture and pale, full of small cavities where a white and greenish blue...
2,90 €Sack of "kidney" bean Auténtica 500gr
White bean, the most traditional of La Bañeza, tender and buttery. High quality sackcloth
2,90 €Maragato Stew Pack
4/6 rations. Pack consists of 3 sausages, cured pork leg, cured pig ear, bacon 200 approx. White iberico bacon 150g, beef shank meat 700grs approx. , Piece of cured lacon 350 grams approx. , Marinated rib healed approx 150 grams. and bag of chickpeas 500 g
24,95 €Blue chees cream of Valdeón
Cheese made of madurated cheese, pasteurized cow and goat´s milk. Ideal for sauces, snacks and tapas
4,95 €Cecina cream Fusion Cheese of Valdeon
Our cecina cream combines the flavour of the best cecina and cheese Valdeón that "fuses" giving a traditional touch of the mountain of Leon with this blue cheese. Presented in a new format in plastic punnet 80 grams.
2,45 €Salchichon cular 1/2 piece
Salchichon is a sausage elaborated with lean pork meat, with less than 10% of fat, salt and some spices such as black pepper. The stuffing process is made in natural big casing to obtain this thicker chorizo, in which we can slice it very thin and uniform
8,90 €Marsan Semi-cured cheese sheep
Wight of 350 grs. aprox. Awarded with the bronze meda in the World Chees Awards 2012. Really soft on the palate, firm pasta with uneven and irregularly distributed eyes. Colour varies between white and yellow . Pasteurized sheep´s milk.Curing time: 3 months.
6,50 €Codillo Ration
Piece with an approximately weight of 500g, packaged in vacuum in single-portion format.
4,90 €Cured beef "Cecina" (1/2 Stifle)
2,7Kgs aprox. This characteristic cured meat which is typical from Astorgat is obtained from the best parts of the somked-cured beef. Our Cecina has been awarded in the UK with the prize "Great Taste Award" GOLD in 2016 with the aim of recognizing the quality and flavor
59,90 €Paprika bag 250 gr
Paprika The Extremeños, is manufactured in Cuacos de Yuste with a traditional process, starting from a well mature and dried oak wood smoke, and a careful process of developing quality selected raw material.
2,50 €Cecina Sausage Sliced-150 GRS.- Unit
One of our innovations, a sausage made with 100% beef and sausage in a large caliber casing. The selection of raw materials together with light smoky notes, and slow curing process in natural drying, make this sausage remember the taste of the cecina.
2,95 €Cured beef "Cecina" Polished big pieces
Vacuum package 2Kg. If it is preferred a more natural way keeping the performance of the Cecina, there are polished pieces. Those pieces are completely polished, cutted into two or three pieces for a better use, but with their natural shapes.
56,90 €Bacon -Smoked- Half piece
It is obtained from the fresh bacon, first of all we salt it for two days and then goes on to the dry and maturation process in cold temperature. It is a slow process wich gives to the pieces a soft taste and smell. It is characterized by its lightly smoke process and it is cured for 4 weeks in natural driers. We package it in vacuum in two halves with...
18,95 €
Top sellers
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Picadillo - Minced pork-
3,25 € -
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Cured beef "Cecina" (Portions)
19,99 €
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- CÁRNICAS PABLO, S.L.
- Calle García Prieto, nº4 24700 Astorga (León, España)
- Tel: (+34) 987 10 70 70
- Email: info@astorgourmet.es
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