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Cured beef "Cecina" (1/2 center leg)
Dried beef "Cecina"

Cured beef "Cecina" (1/2 center leg)

Cecinas Pablo
T1131
€109.90
Packaged in vacuum 2,7Kg. This maroon red is obtained of natural way due to the quality of the raw materials,  so we do not use nitrificantes or additives that alter his color of artificial form. The cured beef has a very typical flavor and smell,  stronger that the ham, in addition, in case of the Cecina, with the smoked flavor typical one of his...
Chorizo cular Sweet
Sausages

Chorizo cular Sweet

Astorgourmet
T0115
€11.90
Chorizo cular, is stuffed in natural pig casing, and we follow the typical elaboration from Leon. The meat is carefully selected , with slightly smoke process, a slow cure process in natural driers and paprika, give to this product a homemade taste.
Serrano ham Deboned 1/2 piece
Hams

Serrano ham Deboned 1/2 piece

Astorgourmet
T0103
€62.00
Packaged in vacuum 2,5kg aprox. Our Serrano Ham is made based on the best raw material and two points, no more salt than necessary, and slow and long periods of curing process. Our cured hams have a cure period about sixteen months, in some cases even more on the basis of size and fat conformation
Cecina -Minced- Cecina -Minced- 2
Dried beef "Cecina"

Cecina -Minced-

Cecinas Pablo
T1145
€7.90
Our Cecina, now minced very thin and ready to use, is served in a 200 gr package. dumplings, pizzas, croquettes, hamburguers or any other dish you can imagine with the characteristic of the high quality of the cecina. 
Serrano Ham - Gold Label
Hams

Serrano Ham - Gold Label

Astorgourmet
T0102
€95.90
Packaged in 7,5kg mesh aprox. Our Serrano Ham is made based on the best raw material and two points, no more salt than necessary, and slow and long periods of curing process. Our cured hams have a cure period about sixteen months, in some cases even more on the basis of size and fat conformation
Roasted pepper Huerta de Fresno
Delicatessen

Roasted pepper Huerta de Fresno

Huerta del Fresno
T3353
€7.95
Jar M 314 ml.  Pepper of over 400grs. (1st Red), fully ripened plant with natural rhythm and selectively picked at the right time. Made with olive oil and freshly squeezed lemon juice.
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