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Beef sausage


Manufacturer: Astorgourmet

Condition: New


Chorizo sarta elaborated in natural tripe, the best selected beef meat and slightly smoked. It is package in vacuum with an aproximately weight of 400 gr. 

More info

Data sheet


Generally the process takes the following steps:

  • Mincing and preparing the mass, choosing the best of the fresh lean pork and homemade marinated products.
  • Stuffing  always in natural casing
  • Drying and curing process. Slow curing process in our natural dryers and necessary periods in line of size and fat of the tripes.
  • During the curing process, the sausages are submitted to a slight smoked process 
WeightLa longaniza de vacuno se presenta individualmente envasada al vacío para una mayor vida útil y mejor conservación.
GlutenSin gluten
VacunoProducto de vacuno
DietaProducto para dieta
NaturalProducto natural

Click here to leave a review

chorizo de buey
txema o. on 02/9/2017chorizo muy bueno, aunque pica demasiado

4,95 €

17,25 € per Kg.

rating Read the review
Average rating: 10/10 - Number of reviews: 1