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Bacon - Aired- Half piece

T0204

Manufacturer: Cecinas Pablo

Condition: New

Availability:

It is marinated in a traditional way and the process of dry and maturation takes place in cold temperature. It is a slow process wich gives to the pieces a soft taste and smell. It is characterized by its lightly smoke process and it is cured for 4  weeks in natural driers. We package it in vacuum in two halves with an aproximately weight of 2kg 

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We select the best pork raw material and eleccionamos la mejor materia prima de cerdo y empleamos un adobo casero sin conservantes ni colorantes artificiales.

WeightSe envia envasada al vacio.
CerdoProducto de cerdo
GlutenSin gluten
NaturalProducto natural

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Bacon adobado
Cristina b. on 05/13/2013 Incluso en su estado original a la recepción, una pieza cruda, ya se nota su magnífico olor a adobo. Se trata de un producto ahumado con un olor y aspecto muy atractivos, y que al cocinarlo nos proporciona toda la textura y sabor de la carne de primera c

18,95 €

9,48 € per Kg.

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Average rating: 10/10 - Number of reviews: 1