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€4.90
Cheese made of madurated cheese, pasteurized cow and goat´s milk. Ideal for sauces, snacks and tapas
Para cocinar

Botillo

Astorgourmet
T0130
€9.50
Packaged in vacuum 1kg aprox. Botillo is elaborated with rib, tail, tonque, lean and backbone of marinated pork and stuffed in natural casing. 
Sliced

Chorizo cular sliced-150 GRS.- Unit

Astorgourmet
T0196
€2.95
Chorizo cular, is stuffed in natural pig casing, and we follow the typical elaboration from Leon. The meat is carefully selected , with slightly smoke process, a slow cure process in natural driers and paprika, give to this product a homemade taste.
Sliced

Cured beef "Cecina" Sliced -150 GRS.- UT

Astorgourmet
T1020
€5.90
Sliced in vacuum 150gr.  This maroon red is obtained of natural way due to the quality of the raw materials,  so we do not use nitrificantes or additives that alter his color of artificial form. The cured beef has a very typical flavor and smell,  stronger that the ham, in addition, in case of the Cecina, with the smoked flavor typical one of his...
Sliced

Chorizo de Leon Sliced

Astorgourmet
€2.50
Packaged in vacuum 100 gr. It is elaborated only and exclusively with lean pork, salt, red pepper, garlic and oregano and it is stuffed into a natural hog casing. This product is free of lactose and dextrose, which makes this product ideal on diets free of gluten and lactose. It is one of the most representative products of our region, which one has...
Gluten free

Morcilla of Burgos La Ribera

Astorgourmet
T0246
€2.50
330 grams approx. Ingredients: Orcal onion, extra rice, blood, fat, and natural spices
Hams

Serrano Ham - Gold Label

Astorgourmet
T0102
€87.90
Packaged in 7,5kg mesh aprox. Our Serrano Ham is made based on the best raw material and two points, no more salt than necessary, and slow and long periods of curing process. Our cured hams have a cure period about sixteen months, in some cases even more on the basis of size and fat conformation
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